The Bread BibleThe Bread Bible offers bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her profound understanding of the chemistry of baking, combined with the accessibility of her recipes and the incomparable taste of her creations, makes this book invaluable for both home cooks and professional bakers alike. The "Understanding" and "Pointers for Success" sections explain, in simple, readable language, the importance